Showing posts with label Oily & Coastal. Show all posts
Showing posts with label Oily & Coastal. Show all posts

26 September 2022

SMWS Glen Scotia 17 2002 Sister Cask Side by Side: 93.128 “Smoke and smugglers” & 93.144 "Sea salt on chestnuts”/“Not Just Coastal" (Skotchtoberfest #s 1A & 1B)

Nearly all of my experience with Glen Scotia has been through the SMWS, and they’ve yet to disappoint. I bought one at a tasting a few months ago that I simply couldn’t believe was a Glen Scotia it was so unbelievably dirty. The first of these I grabbed one they released it for the festival season, and the other was just a delicious sounding whisky that happened to be a sister cask so it got paired with that for review. Here we go.


Glen Scotia 17, 2002 Vintage, Scotch Malt Whisky Society 93.128, Campbeltown Single Malt, 54.9% ABV

Minutia: Distilled on May 6, 2002 and matured in a refill ex-bourbon hogshead for 17 years yielding 213 bottles. This is part of the Oily & Coastal flavor profile named “Smoke and smugglers” released for the Campbeltown Malts Festival 2020. Enjoyed neat in a glencairn with its sister cask 93.144.

Color: Amontillado Sherry; 0.9.

Nose: Smoky, malt and vanilla try to peek through. Industrial, brine, wood.

Taste: Sweet, spicy fruits, medicinal smoke. Orange.

Finish: Wood and smoke.

The flavor caught me off guard. I wasn’t expecting a sweetness as intense as it was, particularly after the nose. This all comes together really nicely and is definitely a bottle worthy of a festival label.

Score: 88


Glen Scotia 17, 2002 Vintage, Scotch Malt Whisky Society 93.144, Campbeltown Single Malt, 56.3% ABV

Minutia: Distilled on May 6, 2002 and matured in a 2nd-fill ex-bourbon barrel for 17 years yielding 199 bottles. This is part of the Lightly Peated flavor profile named “Not Just Coastal/Sea salt on chestnuts” the former title being the name given in the US due to labeling restrictions. Enjoyed neat in a glencairn with its sister cask 93.128.

Color: Deep copper; 1.0.

Nose: Different; lighter but somehow heavier. Behind a light fruit lie rich tobacco and leather that draw you in. Very enticing.

Taste: Spicy, cereals, smoke, compote.

Finish: Very rich smoke, tobacco, leather, musty fruit. What a showstopper. Long.

Holy smokes, what a crazy finish. It’s just stellar and keeps on going. This reminds me of my favorite parts of some absolutely excellent whiskies that command a higher price for much less aging. 

Score: 89

Musical Evocation: Linkin Park – “Given Up”

I’m very glad to be caught up with my typing and embarking on the “Skotchtoberfest” reviews, and what a kickoff. I think I may be tasting the finish from 93.144 throughout the season.

19 June 2022

Glen Scotia 13 2006 SMWS 93.117 “Asian coastal delights”


I bought this at one of the preview tastings a while ago, and I’m glad I did because I don’t remember seeing it make it to the shop.

Glen Scotia 13, 2006 Vintage, Scotch Malt Whisky Society 93.117, Campbeltown Single Malt, 60.3% ABV

Minutia: Distilled on March 6, 2006 and matured in a 1st-fill bourbon barrel for 13 years yielding 154 bottles. This is part of the Oily & Coastal flavor profile named “Asian coastal delights”. Enjoyed neat in a glencairn.

Color: Russet, Muscat; 1.3.

Nose: Dark fruit, musty, molasses, bourbon.

Taste: Zesty. And I actually felt like the silly notes were pretty good here, specifically salt and vinegar almonds and duck stir fry. A sweetness to it.

Finish: Maltiness, spice, salinity. Medium-long.

Quite tasty, the fruitiness was nice. A lot of “bourbon” feel to this one; the 1st fill cask was apparent.

Score: 87

Musical Evocation: 閃靈 (Chthonic) – 破夜斬 “Supreme Pain for the Tyrant”


28 February 2022

Dalmore 12 2006 SMWS 13.77 "Foraging the forest floor"

This is one I’ve been waiting a while to review, and feels a bit like the culmination of the recently reviewed Dalmore samples I posted not too long ago. I took a chance on this when it came up in the “Hidden Gems” of the month email (presumably just marketing for underperforming bottles). It sounded up my alley, and I was in an exploratory mood. Once I opened it, it became one of my favorite whiskies, a real surprise as a peat fan (almost exclusively at that time). Has it remained there?

Dalmore 12, 2006 Vintage, Scotch Malt Whisky Society 13.77, Highland Single Malt, 59.9% ABV

Minutia: Distilled on September 21, 2006 and matured in a 1st-fill bourbon barrel for 12 years yielding 174 bottles. This is part of the Oily & Coastal flavor profile named “Foraging the forest floor”. Enjoyed neat in a glencairn.

Color: Deep gold; 0.8.

Nose: Fruit and malt. Mossy, earthy. Some vanilla in there.

Taste: Salt, wood, beach. Woodsy and bitter.

Finish: Malt, cereal, spice, wood. Salt lingering. Long.

It’s tough to say why, as no specific element really jumps out at me here, but this just really hits where I want it to. I’m glad I took that chance, and I’m sad it’s not a regular thing, nor representative of the source distillery.

Score: 92

Musical Evocation: Finsterforst – “Traumwald”



03 January 2022

SMWS Tobermory 9/10 2008 Side by Side: 42.34 “Slytherin potion flask”, 42.46 “Seahorse to air missile”, & 42.47 “Oblivious to genius”

A personally “meaningful” set of reviews for a milestone review. After the first side by side I did, I decided to do it for all milestone reviews that don’t occur during ‘events’ such as my Advent calendar. Number 300 just so happened to (read: was contrived to) fall right after the Advent calendar for this year. As soon as I heard of it, “Slytherin potion flask” became a unicorn whisky for me. The names shouldn’t matter, but I’m a big Harry Potter fan and a Slytherin at heart and Ledaig is my favorite distillery, and I also really like 42 as 7 is my favorite number and it’s a multiple of that and I also really enjoyed Hitchhiker’s Guide, so it almost felt made for me (or at least marketed directly toward me). Unfortunately it was bottled before I got into whisky and the society, and it wasn’t even released in what would have been my chapter, so it went onto the wishlist and life went on. 

A while later I was bidding in an auction and saw 42.46 and bid and ended up winning it. I wanted to try a society bottling of my favorite distillery. Turns out, since the SMWS doesn’t differentiate Tobermory and Ledaig, different sites have different standards for listing those bottles. Whiskybase has every 42 as a Tobermory, peated or not, and evidently Scotch Whisky Auctions has every 42 listed as a Ledaig. Unfortunately peated whisky can easily fall into the Oily & Coastal flavor profile, so you can’t even rely on that cue. Anyway, I was mildly disappointed, but it’s not like Tobermory makes garbage when they’re not using peat. I put it on the shelf for another time, and life went on.

Then I joined the society and a 42 came up (42.47). I called in to order it, and Tom made sure to point out which type of 42 it was without me having to ask (stick tap to Tom for that), but I figured “What the hell, I’m already on the phone, plus I really want another bottle to group with my held order to ease the shipping.” That got delivered, I put it on the shelf for another time, and life went on. 

Months later with a stroke of luck only Harry Potter himself and his plot armor could hope for, 42.34 popped up in an auction and I made sure to get it. I finally got the bottle I had resigned myself never to have, and my unicorn list was empty (other than the bunch of others that went on it between this going on and coming off, of course). But the bottle was too special to just open, so it went on the shelf for another time, and life…you get it.

Then I ended up with enough SMWS bottles that I decided to track details (like the rest of you I ended up with a lot more spare time than I had ante-covid, and my OCD ran out of amok) and I discovered these were sister casks. Since I had decided to do sister cask reviews these got penciled in for the next available slot of significance. And now, here we are, with the text you actually clicked on this post for:

Tobermory 9, 2008 Vintage, Scotch Malt Whisky Society 42.34, Island (Mull) Single Malt, 61.2% ABV

Minutia: Distilled on June 25, 2008 and matured in a refill ex-bourbon barrel for 9 years yielding 221 bottles. This is part of the Oily & Coastal flavor profile named “Slytherin potion flask”. Enjoyed neat in a glencairn side by side with its sister casks, 42.46 & 42.47, with water added later.

Color: Old gold; 0.6.

Nose: Sweet malt, salty. Floral, a little honey. With water, softer, gains an almost smoky note.

Taste: Leather, spice/salt intensity. A bit of salty sweet malt. With water: amplified spice & salt.

Finish: Coffee beans, cacao. Salty. Medium-long. With water: loses the non-salt note.

Very nice for an unpeated malt for my tastes. I’d have liked some smoke, if course, but as my appreciation for unpeated malt has grown, it’s nice that this whisky which appealed to me was enjoyable and not a stinker.

Score: 84

Musical Evocation: Muggle Death Camp – “Love Song for a Serpent”


Tobermory 10, 2008 Vintage, Scotch Malt Whisky Society 42.46, Island (Mull) Single Malt, 61.9% ABV

Minutia: Distilled on June 25, 2008 and matured in a refill ex-bourbon barrel for 10 years yielding 207 bottles. This is part of the Oily & Coastal flavor profile named “Seahorse to air missile”. Enjoyed neat in a glencairn side by side with its sister casks, 42.34 & 42.47, with water added later.

Color: Amber; 0.7.

Nose: Dark, hidden aromas to start, lemon after. Gets coastal. With water: sharper, some malt.

Taste: Sweet into very salty/briny. Hot. With water: earthy and briny. Still hot not not quite so much.

Finish: Hot. A berry note late. Settles into chocolate after that berry flourish. With water: not quite as hot but still potent. Chocolate and malt notes dance in and out with each other.

It’s quite hot, which makes it a bit harder for me to enjoy, otherwise it’s quite good. I’m looking forward to spending more time with it as it feels like a lot is masked by that heat.

Score: 81

Musical Evocation: Muggle Death Camp – “Salazar’s Treasure”


Tobermory 10, 2008 Vintage, Scotch Malt Whisky Society 42.47, Island (Mull) Single Malt, 60.1% ABV

Minutia: Distilled on June 25, 2008 and matured in a 1st fill ex-bourbon barrel for 10 years yielding 184 bottles. This is part of the Oily & Coastal flavor profile named “Oblivious to genius”. Enjoyed neat in a glencairn side by side with its sister casks, 42.34 & 42.46, with water added later.

Color: Old gold amber; 0.6.5.

Nose: Subtle. Apple, and more pear, they step aside to reveal the malt. With water: easier to find the fruit, with a bit of vanilla sweeping through.

Taste: Salt into spicy. A savory note tries to peek through. With water: it stays softer, and a light nutty flavor is there.

Finish: Heat at the top. Fades to salt. Some chocolate late. Medium. With water: A light heat gives way to chocolatey malt with a kick. Cereal later.

Another dram that’s decent if unastounding. The finish improved a good deal with the water. It’s another one I’m looking to spend more time with as it seems like a dram that rewards it with subtle notes that won’t jump out at you every time. It’s not as hot as the other one, so it doesn’t feel like that’s masking the other notes in the same way, more that you really need to tease and coax them out here.

Score: 83

Musical Evocation: Muggle Death Camp – “The Crown of the Grey Lady”


A fun side by side to mark review #300. I’m glad I made it here and I’m glad I’ve finally opened this bottle. Far too many bottles in the “I have it but haven’t opened it yet, category” and with some restructuring to my process, I think I’ll be able to speed that up (in a way that doesn’t entail endangering my body more than I already am). Three is a lot for a side by side, I think I prefer two, but I’ll be back in 25 reviews with 5 of this distillery’s peated brother. Of course, if between now and when I get to them (I’m guess sometime around April) I end up with one or more other sister casks, I might just split them like I did with the ten Bunnahabhains, TBD.